AOG Foods is a company dedicated to the production and commercialization of cocoa-based products, distributed nationally and internationally, committed to maintaining food safety through the development and implementation of the SGIA code, following continuous improvement through the actions of our staff. Our workers are committed and trained, comply with legal requirements, and mutually agreed with customers through the identification, evaluation, risk control, opportunities, planning of objectives, goals and food safety programs. In this context, AOG Foods is committed to guaranteeing food safety by adopting the following principles:
- Determine and control compliance with the SGIA code’s objectives and the responsibilities corresponding to each instance, guaranteeing periodic reviews.
- Assign the human, technical and financial resources necessary to develop, implement and maintain the SGIA code.
- Manifest internally and externally the management system’s regulations to all parties involved within the business.